Manicotti (Beef or Turkey)

1. 1

   Soak bread in water and squeeze to remove excess water; tear into small pieces and set aside.

2. 2

   In a skillet, cook the meat, onion, garlic, salt and pepper until meat is no longer pink and the onion is tender; drain.

3. 3

   Stir in the bread and cheeses; mix well.

4. 4

   Spoon into manicotti shells.

5. 5

   Pour half of the spaghetti sauce into a greased 13x9-inch baking dish.

6. 6

   Arrange shells over sauce and top with remaining sauce.

7. 7

   Cover and bake at 350F for 25-30 minutes or until heated through.

8. 8

   (You can also do this without cooking the manicotti first, but you'll need to add a little water to the sauce[about 1/2 cup] and about 1/2 hour to the baking time).

9. 9

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.