How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Manhattan Clam Chowder?

You need 7 ingredients. The key ingredients include: 3 cans chopped clams (6 1/2 oz.), 1 can tomato soup, 2 cans water, 1 bottle clam juice, and more.

Is Manhattan Clam Chowder suitable as seafood?

Yes, Manhattan Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Manhattan Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manhattan Clam Chowder Recipe

Name: Manhattan Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans chopped clams (6 1/2 oz.); 1 can tomato soup; 2 cans water; 1 bottle clam juice; 5 strips bacon, cut into 1/2 pieces; 1 medium potato, diced; 1 medium onion, diced

Manhattan Clam Chowder – a delicious recipe with tomato soup, water, clam juice, bacon, potato, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 cans chopped clams (6 1/2 oz.)
1 can tomato soup
2 cans water
1 bottle clam juice
5 strips bacon, cut into 1/2 pieces
1 medium potato, diced
1 medium onion, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Seafood

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Manhattan Clam Chowder

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