Name: Mango-Yogurt-White Rum Smoothie
Yield: 4 servings
Ingredients: 2 ripe mangoes, peeled, pitted and chopped; 2 cups Greek yogurt; 1/2 cup mango nectar; 1/2 cup white rum; Crushed ice; 2 to 4 tablespoons simple syrup, depending on sweetness of mangoes

Mango-Yogurt-White Rum Smoothie – a delicious recipe with mangoes, Greek yogurt, mango, white rum, simple syrup. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 ripe mangoes, peeled, pitted and chopped
2 cups Greek yogurt
1/2 cup mango nectar
1/2 cup white rum
Crushed ice
2 to 4 tablespoons simple syrup, depending on sweetness of mangoes

Quick Info

Servings
4 servings
Category
Drinks & Smoothies

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Mango-Yogurt-White Rum Smoothie

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