How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango-Tomato Salsa?

You need 11 ingredients. The key ingredients include: 1 c. finely diced peeled mango, 2 plum tomatoes, 2 tbsp. minced red onion, 1 tsp. minced serrano or habanero chile, and more.

Is Mango-Tomato Salsa suitable as snacks & appetizers?

Yes, Mango-Tomato Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mango-Tomato Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango-Tomato Salsa Recipe

Name: Mango-Tomato Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. finely diced peeled mango; 2 plum tomatoes; 2 tbsp. minced red onion; 1 tsp. minced serrano or habanero chile; 1 tbsp. fresh lime juice; 1/2 tsp. sugar; 1/2 tsp. unseasoned rice vinegar; 1 tbsp. Chopped cilantro; 2 tsp. Chopped mint; salt; Freshly ground pepper

Try this homemade Mango-Tomato Salsa recipe the whole family will love. Made with mango, tomatoes, red onion and serrano. Easy step-by-step instructions…

This Mango-Tomato Salsa relies on simple, everyday ingredients such as finely diced peeled mango, plum tomatoes, minced red onion and fresh lime juice. It comes together quickly and makes 4 servings, at about 53 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mango-Tomato Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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