How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Sauce?

You need 8 ingredients. The key ingredients include: 1 tablespoon clarified butter, 4 mangoes, peeled, pitted and cubed, 1 cup sugar, 2 tablespoons sugar, and more.

Is Mango Sauce suitable as general?

Yes, Mango Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Mango Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mango Sauce Recipe

Name: Mango Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon clarified butter; 4 mangoes, peeled, pitted and cubed; 1 cup sugar; 2 tablespoons sugar; 80 ml red wine vinegar; 80 ml dry sherry; 1 tablespoon gingerroot, peeled and grated; ½ teaspoon white pepper

Mango Sauce – a delicious recipe with butter, mangoes, sugar, sugar, red wine vinegar, sherry. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon clarified butter
4 mangoes, peeled, pitted and cubed
1 cup sugar
2 tablespoons sugar
80 ml red wine vinegar
80 ml dry sherry
1 tablespoon gingerroot, peeled and grated
½ teaspoon white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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