How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Salsa?

You need 9 ingredients. The key ingredients include: 1 ½ cups mangoes, diced, 1 cup red onion, finely diced, 1 cup red bell pepper, finely diced, 3 -4 jalapeno peppers, finely diced, and more.

Is Mango Salsa suitable as snacks & appetizers?

Yes, Mango Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mango Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango Salsa Recipe

Name: Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 ½ cups mangoes, diced; 1 cup red onion, finely diced; 1 cup red bell pepper, finely diced; 3 -4 jalapeno peppers, finely diced; 2 tablespoons red wine vinegar; 1 lime, juice and zest of; 1 tablespoon cilantro, finely minced; salt; tortilla chips

Mango Salsa – a delicious recipe with mangoes, red onion, red bell pepper, peppers, red wine vinegar, lime. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 ½ cups mangoes, diced
1 cup red onion, finely diced
1 cup red bell pepper, finely diced
3 -4 jalapeno peppers, finely diced
2 tablespoons red wine vinegar
1 lime, juice and zest of
1 tablespoon cilantro, finely minced
salt
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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