How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Salsa?

You need 7 ingredients. The key ingredients include: 1 small red jalapeno or serrano pepper, seeded and minced, 112 cups tomato sauce, 2 Tbs. chopped fresh cilantro, 1/2 tsp. salt, and more.

Is Mango Salsa suitable as snacks & appetizers?

Yes, Mango Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mango Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango Salsa Recipe

Name: Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small red jalapeno or serrano pepper, seeded and minced; 112 cups tomato sauce; 2 Tbs. chopped fresh cilantro; 1/2 tsp. salt; 1/4 tsp. ground white pepper; 1/4 cup minced red onion; 1 large ripe mango, peeled, pitted and diced

Mango Salsa – a delicious recipe with red, tomato sauce, fresh cilantro, salt, ground white pepper, red onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 small red jalapeno or serrano pepper, seeded and minced
112 cups tomato sauce
2 Tbs. chopped fresh cilantro
1/2 tsp. salt
1/4 tsp. ground white pepper
1/4 cup minced red onion
1 large ripe mango, peeled, pitted and diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1247 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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