How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango-Lime Salad?

You need 5 ingredients. The key ingredients include: 3 firm but ripe mangoes, peeled, pitted, cut into 1/4-inch dice, 4 1/2 tablespoons sugar, 3 tablespoons fresh lime juice, 1 1/2 tablespoons dark rum, and more.

Is Mango-Lime Salad suitable as salads?

Yes, Mango-Lime Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mango-Lime Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango-Lime Salad Recipe

Name: Mango-Lime Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 firm but ripe mangoes, peeled, pitted, cut into 1/4-inch dice; 4 1/2 tablespoons sugar; 3 tablespoons fresh lime juice; 1 1/2 tablespoons dark rum; 1 tablespoon grated lime peel

Mango-Lime Salad – a delicious recipe with mangoes, sugar, lime juice, dark rum, lime peel. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 firm but ripe mangoes, peeled, pitted, cut into 1/4-inch dice
4 1/2 tablespoons sugar
3 tablespoons fresh lime juice
1 1/2 tablespoons dark rum
1 tablespoon grated lime peel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Salads

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