How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Layer Cake?

You need 11 ingredients. The key ingredients include: 1 egg, 1/4 c. evaporated milk, 1/3 c. sugar, 1 c. prepared biscuit mix, and more.

Is Mango Layer Cake suitable as baking & desserts?

Yes, Mango Layer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mango Layer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Layer Cake Recipe

Name: Mango Layer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/4 c. evaporated milk; 1/3 c. sugar; 1 c. prepared biscuit mix; 2 cans mango cheeks, sliced or fresh mango; 1 tsp. cinnamon; 1/4 tsp. nutmeg; 2 Tbsp. flour; 3 Tbsp. butter; 1/3 c. currant jelly; cream (optional)

Mango Layer Cake

Eats Now Editorial Team · 348 kcal · Baking & Desserts

Mango Layer Cake – a delicious recipe with egg, milk, sugar, biscuit mix, mango cheeks, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mango Layer Cake

How did you like this recipe?

Frequently Asked Questions