How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Glace With Pineapple Pomegranate Salsa?

You need 6 ingredients. The key ingredients include: 4 medium ripe mangoes, peeled and chopped, 1 fresh ripe pineapple, peeled and cut into 1/2-inch pieces, 2 tablespoons lime juice, 4 cups finely chopped fresh pineapple, and more.

Is Mango Glace With Pineapple Pomegranate Salsa suitable as snacks & appetizers?

Yes, Mango Glace With Pineapple Pomegranate Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mango Glace With Pineapple Pomegranate Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango Glace With Pineapple Pomegranate Salsa Recipe

Name: Mango Glace With Pineapple Pomegranate Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium ripe mangoes, peeled and chopped; 1 fresh ripe pineapple, peeled and cut into 1/2-inch pieces; 2 tablespoons lime juice; 4 cups finely chopped fresh pineapple; 1/2 cup pomegranate seeds; 1/4 cup minced fresh mint

Try this homemade Mango Glace With Pineapple Pomegranate Salsa recipe the whole family will love. Made with mangoes, fresh ripe pineapple, lime juice an…

This Mango Glace With Pineapple Pomegranate Salsa relies on simple, everyday ingredients such as lime juice, pomegranate seeds and minced fresh mint. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

4 medium ripe mangoes, peeled and chopped
1 fresh ripe pineapple, peeled and cut into 1/2-inch pieces
2 tablespoons lime juice
4 cups finely chopped fresh pineapple
1/2 cup pomegranate seeds
1/4 cup minced fresh mint

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Quick Info

Servings
4 servings
Calories
183 kcal
Category
Snacks & Appetizers

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