How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango-Cucumber Salsa?

You need 6 ingredients. The key ingredients include: 1 firm mango, peeled and cut into 1/2-inch dice, 1 medium cucumberpeeled, seeded and cut into 1/2-inch dice, 1/4 cup chopped cilantro, 2 tablespoons fresh lime juice, and more.

Is Mango-Cucumber Salsa suitable as snacks & appetizers?

Yes, Mango-Cucumber Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mango-Cucumber Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango-Cucumber Salsa Recipe

Name: Mango-Cucumber Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 firm mango, peeled and cut into 1/2-inch dice; 1 medium cucumberpeeled, seeded and cut into 1/2-inch dice; 1/4 cup chopped cilantro; 2 tablespoons fresh lime juice; 1 jalapeno, seeded and minced; Salt

Mango-Cucumber Salsa – a delicious recipe with mango, cilantro, lime juice, jalapeno, Salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 firm mango, peeled and cut into 1/2-inch dice
1 medium cucumberpeeled, seeded and cut into 1/2-inch dice
1/4 cup chopped cilantro
2 tablespoons fresh lime juice
1 jalapeno, seeded and minced
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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Mango-Cucumber Salsa

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