How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Crisp?

You need 7 ingredients. The key ingredients include: 6 cups mangoes, ripe and sliced, ⅓ cup flour, 1 cup oatmeal, ½ cup brown sugar, and more.

Is Mango Crisp suitable as baking & desserts?

Yes, Mango Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mango Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Crisp Recipe

Name: Mango Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 cups mangoes, ripe and sliced; ⅓ cup flour; 1 cup oatmeal; ½ cup brown sugar; ½ teaspoon salt; 1 teaspoon cinnamon; ⅓ cup butter, melted

Mango Crisp – a delicious recipe with mangoes, flour, oatmeal, brown sugar, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 cups mangoes, ripe and sliced
⅓ cup flour
1 cup oatmeal
½ cup brown sugar
½ teaspoon salt
1 teaspoon cinnamon
⅓ cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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