Bake this irresistible Mango Cream Crisp at home. Made with mango, heavy cream, coconut shards and pecan. Easy step-by-step instructions included.
This Mango Cream Crisp relies on simple, everyday ingredients such as heavy cream, ground coriander, freshly grated nutmeg and dark brown sugar. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mango Cream Crisp delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026