How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Chutney?

You need 9 ingredients. The key ingredients include: 2 1/3 c. vinegar, 7 c. sugar, 12 c. ripe mangoes, 1/2 c. green ginger root or candied ginger, and more.

Is Mango Chutney suitable as soups & stews?

Yes, Mango Chutney falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mango Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mango Chutney Recipe

Name: Mango Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/3 c. vinegar; 7 c. sugar; 12 c. ripe mangoes; 1/2 c. green ginger root or candied ginger; 1 tsp. salt; 4 chili peppers; 2 cloves garlic (optional); 3 c. raisins; 2 large onions, cut up

Mango Chutney – a delicious recipe with vinegar, sugar, mangoes, green ginger root, salt, chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/3 c. vinegar
7 c. sugar
12 c. ripe mangoes
1/2 c. green ginger root or candied ginger
1 tsp. salt
4 chili peppers
2 cloves garlic (optional)
3 c. raisins
2 large onions, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2160 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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