How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango & Chicken Curry (Paleo) (Crockpot)?

You need 11 ingredients. The key ingredients include: 1 1/2 lbs chicken breasts or 1 1/2 lbs chicken thighs, cubed, 2 tablespoons coconut oil, 1 1/2 cups sliced green beans, 1 cup sliced bell pepper, and more.

Is Mango & Chicken Curry (Paleo) (Crockpot) suitable as meat & poultry?

Yes, Mango & Chicken Curry (Paleo) (Crockpot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mango & Chicken Curry (Paleo) (Crockpot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mango & Chicken Curry (Paleo) (Crockpot) Recipe

Name: Mango & Chicken Curry (Paleo) (Crockpot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs chicken breasts or 1 1/2 lbs chicken thighs, cubed; 2 tablespoons coconut oil; 1 1/2 cups sliced green beans; 1 cup sliced bell pepper; 1 1/4 cups chicken stock (or more as needed); 1 cup coconut milk; 1 1/2 tablespoons curry powder; 2 mangoes, peeled and diced; 1 mango, pit; 1 tablespoon chopped cilantro; 2 tablespoons chopped cashews

Try this homemade Mango & Chicken Curry (Paleo) (Crockpot) recipe the whole family will love. Made with chicken breasts, coconut oil, green beans and be…

This Mango & Chicken Curry (Paleo) (Crockpot) relies on simple, everyday ingredients such as coconut oil, sliced green beans, sliced bell pepper and coconut milk. It comes together quickly and makes 4 servings, at about 599 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mango & Chicken Curry (Paleo) (Crockpot)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions