How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Cheesecake?

You need 6 ingredients. The key ingredients include: 2 3/8 cups mango pulp, 1 cup sugar, 2/3 cup butter, 7/8 cup water, and more.

Is Mango Cheesecake suitable as baking & desserts?

Yes, Mango Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mango Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Cheesecake Recipe

Name: Mango Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/8 cups mango pulp; 1 cup sugar; 2/3 cup butter; 7/8 cup water; 2 3/8 cups flour; 4 eggs

Mango Cheesecake – a delicious recipe with mango, sugar, butter, water, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 3/8 cups mango pulp
1 cup sugar
2/3 cup butter
7/8 cup water
2 3/8 cups flour
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
953 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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