How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Cashew Salad?

You need 7 ingredients. The key ingredients include: 1 mango - peeled, seeded, and cubed, 1 Granny Smith apple - peeled, cored and diced, 3/4 cup toasted cashews, 1 tablespoon balsamic vinegar, and more.

Is Mango Cashew Salad suitable as salads?

Yes, Mango Cashew Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mango Cashew Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango Cashew Salad Recipe

Name: Mango Cashew Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 mango - peeled, seeded, and cubed; 1 Granny Smith apple - peeled, cored and diced; 3/4 cup toasted cashews; 1 tablespoon balsamic vinegar; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; 1 pinch salt

Mango Cashew Salad – a delicious recipe with mango, cashews, balsamic vinegar, ground cinnamon, ground ginger, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 mango - peeled, seeded, and cubed
1 Granny Smith apple - peeled, cored and diced
3/4 cup toasted cashews
1 tablespoon balsamic vinegar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
Salads

Eats Now Editorial Team

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