How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango, Carrot, And Arugula Salad?

You need 16 ingredients. The key ingredients include: 5 mangoes - peeled, seeded, and diced, 3 large carrots, shredded, 3/4 (5 ounce) package baby arugula, 1 green onion, thinly sliced, and more.

Is Mango, Carrot, And Arugula Salad suitable as salads?

Yes, Mango, Carrot, And Arugula Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mango, Carrot, And Arugula Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango, Carrot, And Arugula Salad Recipe

Name: Mango, Carrot, And Arugula Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 mangoes - peeled, seeded, and diced; 3 large carrots, shredded; 3/4 (5 ounce) package baby arugula; 1 green onion, thinly sliced; 1 1/2 tablespoons raisins; 1 tablespoon chopped dry-roasted, unsalted peanuts; 1 teaspoon grated fresh ginger; 1 teaspoon lime zest; 1 teaspoon sesame seeds; Dressing:; 1 tablespoon sesame oil; 1 tablespoon rice vinegar; 1 packet granular no-calorie sucralose sweetener (such as Splenda(R)); 1 dash lime juice; salt and ground black pepper to taste; 1 tablespoon chopped cilantro

Mango, Carrot, And Arugula Salad

Eats Now Editorial Team · 188 kcal · Salads

Mango, Carrot, And Arugula Salad – a delicious recipe with mangoes, carrots, baby arugula, green onion, raisins, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mango, Carrot, And Arugula Salad

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