How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Cake?

You need 5 ingredients. The key ingredients include: 2 mangoes, peeled, 2 cups ground almonds, 1/2 cup sugar, 5 eggs, and more.

Is Mango Cake suitable as baking & desserts?

Yes, Mango Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mango Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Cake Recipe

Name: Mango Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 mangoes, peeled; 2 cups ground almonds; 1/2 cup sugar; 5 eggs; 1 teaspoon baking powder

Mango Cake – a delicious recipe with mangoes, ground almonds, sugar, eggs, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 mangoes, peeled
2 cups ground almonds
1/2 cup sugar
5 eggs
1 teaspoon baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mango Cake

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