How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mandel Skorpor (Swedish Rusks)?

You need 7 ingredients. The key ingredients include: 1/2 cup butter, 1 egg (beaten), 1/2 cup sugar, 2 tablespoons milk, and more.

Is Mandel Skorpor (Swedish Rusks) suitable as general?

Yes, Mandel Skorpor (Swedish Rusks) falls under the General category and is a great choice for this type of meal.

How do I store leftover Mandel Skorpor (Swedish Rusks)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mandel Skorpor (Swedish Rusks) Recipe

Name: Mandel Skorpor (Swedish Rusks)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1 egg (beaten); 1/2 cup sugar; 2 tablespoons milk; 1 teaspoon baking powder; 1 3/4 cups flour; 1/2 teaspoon vanilla or 1/2 teaspoon almond flavoring

Mandel Skorpor (Swedish Rusks) – a delicious recipe with butter, egg, sugar, milk, baking powder, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter
1 egg (beaten)
1/2 cup sugar
2 tablespoons milk
1 teaspoon baking powder
1 3/4 cups flour
1/2 teaspoon vanilla or 1/2 teaspoon almond flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
535 kcal
Category
General

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Mandel Skorpor (Swedish Rusks)

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