Mandel Bread

Name: Mandel Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 stick margarine; 1 c. sugar; 3 eggs; 2 Tbsp. vanilla; 1/2 c. orange juice; 3 1/4 c. flour; 2 tsp. baking powder; 6 oz. pkg. chocolate chips; 6 oz. pkg. butterscotch chips; 2 c. chopped nuts; 1/2 jar candied cherries, chopped

Eats Now Editorial Team · General

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Mandel Bread – a delicious recipe with margarine, sugar, eggs, vanilla, orange juice, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick margarine
1 c. sugar
3 eggs
2 Tbsp. vanilla
1/2 c. orange juice
3 1/4 c. flour
2 tsp. baking powder
6 oz. pkg. chocolate chips
6 oz. pkg. butterscotch chips
2 c. chopped nuts
1/2 jar candied cherries, chopped

1
Mix together the flour, baking powder, chips, nuts and cherries (any combination works great).
2
Blend margarine and sugar.
3
Add eggs, one at a time.
4
Add vanilla.
5
Add orange juice and mix well.
6
Slowly add flour mixture, about 1/3 at a time.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 stick margarine, 1 c. sugar, 3 eggs, 2 Tbsp. vanilla, and more.

Yes, Mandel Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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