How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mandarin Orange Chicken?

You need 9 ingredients. The key ingredients include: 1/4 cup all-purpose flour, 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, 2 tablespoons olive oil, 2 tablespoons butter, and more.

Is Mandarin Orange Chicken suitable as meat & poultry?

Yes, Mandarin Orange Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mandarin Orange Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mandarin Orange Chicken Recipe

Name: Mandarin Orange Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup all-purpose flour; 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness; 2 tablespoons olive oil; 2 tablespoons butter; 1/3 cup hoisin sauce; 1/3 cup orange juice; 1 (11 ounce) can mandarin oranges, drained; 1 tablespoon chopped green onions; 1/4 cup chopped cashews

Try this homemade Mandarin Orange Chicken recipe the whole family will love. Made with all-purpose, skinless, olive oil and butter. Easy step-by-step in…

This Mandarin Orange Chicken relies on simple, everyday ingredients such as all-purpose flour, olive oil, butter and hoisin sauce. It comes together quickly and makes 4 servings, at about 331 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/4 cup all-purpose flour
4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
2 tablespoons olive oil
2 tablespoons butter
1/3 cup hoisin sauce
1/3 cup orange juice
1 (11 ounce) can mandarin oranges, drained
1 tablespoon chopped green onions
1/4 cup chopped cashews

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Quick Info

Servings
4 servings
Calories
331 kcal
Category
Meat & Poultry

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