How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mandarin Orange Cake?

You need 6 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 2 (11 oz.) cans Mandarin oranges, drained (save half the liquid), 2 tsp. baking soda, and more.

Is Mandarin Orange Cake suitable as baking & desserts?

Yes, Mandarin Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mandarin Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mandarin Orange Cake Recipe

Name: Mandarin Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 2 (11 oz.) cans Mandarin oranges, drained (save half the liquid); 2 tsp. baking soda; 1/2 tsp. salt; 2 eggs

Mandarin Orange Cake – a delicious recipe with flour, sugar, Mandarin oranges, baking soda, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 c. sugar
2 (11 oz.) cans Mandarin oranges, drained (save half the liquid)
2 tsp. baking soda
1/2 tsp. salt
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
996 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Mandarin Orange Cake

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