Mandarin-Glazed Rack of Lamb

1. 1

   Heat oven to 450 degrees F.

2. 2

   Heat oil in large ovenproof skillet on medium-high heat.

3. 3

   Add meat, rib-sides up; cook 3 to 5 min.

4. 4

   or until bottoms of racks are browned.

5. 5

   Meanwhile, mix remaining ingredients.

6. 6

   Turn meat over; brush with dressing mixture.

7. 7

   Bake 25 min.

8. 8

   or until meat is done (160 degrees F).

9. 9

   Let stand 5 min.

10. 10

    before cutting between ribs to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.