Mandarin And Marmalade Cookies

1. 1

   Preheat oven to 300u00b0.

2. 2

   In a medium bowl, combine flour and baking powder.

3. 3

   Mix well with a wire whisk and set aside.

4. 4

   In a large bowl, blend butter and sugar with an electric mixer to form a grainy paste.

5. 5

   Add egg and orange marmalade and beat at medium speed until smooth.

6. 6

   Add the flour mixture and the oranges and blend at low speed just until combined.

7. 7

   Do not overmix.

8. 8

   Drop by rounded tablespoonfuls onto ungreased baking sheets 1 1/2 inches apart.

9. 9

   Bake for 24 to 25 minutes or until the bottoms of cookies begin to brown.

10. 10

    Transfer with a spatula to a cool, flat surface.

* Per serving · 4 servings · Values may vary.

No additional tips available.