How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Manchester Stew?

You need 16 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 medium onions, chopped, 2 garlic cloves, minced, 1 teaspoon dried oregano, and more.

Is Manchester Stew suitable as soups & stews?

Yes, Manchester Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Manchester Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manchester Stew Recipe

Name: Manchester Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 medium onions, chopped; 2 garlic cloves, minced; 1 teaspoon dried oregano; 1 cup dry red wine; 1 pound small red potatoes, quartered; 1 can (16 ounces) kidney beans, rinsed and drained; 1/2 pound sliced fresh mushrooms; 2 medium leeks (white portion only), sliced; 1 cup fresh baby carrots; 2-1/2 cups water; 1 can (14-1/2 ounces) no-salt-added diced tomatoes; 1 teaspoon dried thyme; 1/2 teaspoon salt; 1/4 teaspoon pepper; Fresh basil leaves

Manchester Stew

Eats Now Editorial Team · 431 kcal · Soups & Stews

Manchester Stew – a delicious recipe with olive oil, onions, garlic, oregano, red wine, red potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Manchester Stew

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