How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Man On The Moon Cake With Lunar Icing?

You need 14 ingredients. The key ingredients include: 3 eggs, 1/2 cup oil, 2 cups flour, 1 teaspoon baking soda, and more.

Is Man On The Moon Cake With Lunar Icing suitable as baking & desserts?

Yes, Man On The Moon Cake With Lunar Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Man On The Moon Cake With Lunar Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Man On The Moon Cake With Lunar Icing Recipe

Name: Man On The Moon Cake With Lunar Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/2 cup oil; 2 cups flour; 1 teaspoon baking soda; 1/4 teaspoon salt; 2 teaspoons vanilla; 2 teaspoons cinnamon; 2 cups sugar; 4 cups chopped apples; LUNAR LANDING ICING; 1 (3 ounce) package cream cheese; 1/4 cup oleo; 1 1/2 cups confectioners' sugar; 1 teaspoon vanilla

Bake this irresistible Man On The Moon Cake With Lunar Icing at home. Made with eggs, oil, flour and baking soda. Easy step-by-step instructions included.

This Man On The Moon Cake With Lunar Icing relies on simple, everyday ingredients such as eggs, oil, flour and baking soda. It comes together quickly and makes 4 servings, at about 1495 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Man On The Moon Cake With Lunar Icing delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1495

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Man On The Moon Cake With Lunar Icing

Tips for the best results

Variations & substitutions

My Personal Notes

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