Mamo’S Orange Lemonade

1. 1

   Cut oranges and lemons in half and squeeze. Be sure to get all the juice!

2. 2

   Pour into a 1-gallon pitcher and add the sugar. Fill with water to make 1 gallon. (This is the original recipe. We like to add only around 10 cups of water, but taste it for yourself to make it the way you think best. We like it more concentrated!)

3. 3

   Garnish with lemon and orange slices and serve over ice.

* Per serving · 4 servings · Values may vary.

No additional tips available.