Mamaws Sweet Potato Casserole

1. 1

   Cook sweet potatoes.

2. 2

   Add butter to hot potatoes and mix until smooth.

3. 3

   Add heavy whipping cream, brown sugar and eggs.

4. 4

   Mix well until smooth and no lumps are left.

5. 5

   (A stand up mixer is best for this process, and will take about 2 minutes on medium speed.)

6. 6

   Place in an 8x8 dish.

7. 7

   Bake at 350 degrees for 20 minutes.

8. 8

   Pull the dish out, add the topping and put it back in the oven for 40 more minutes.

9. 9

   To make the topping, chop pecans and add to crushed cornflakes, brown sugar, and pour melted butter over everything.

10. 10

    Mix together well.

* Per serving · 4 servings · Values may vary.

No additional tips available.