How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mamaw'S Tuna Salad?

You need 8 ingredients. The key ingredients include: 1/2 cup Hellmann's(R) or Best Foods(R) Light Mayonnaise, 2 tablespoons small capers, rins and drain, 1 tablespoon grated lemon peel, 1/4 teaspoon ground black pepper, and more.

Is Mamaw'S Tuna Salad suitable as seafood?

Yes, Mamaw'S Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mamaw'S Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mamaw'S Tuna Salad Recipe

Name: Mamaw'S Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Hellmann's(R) or Best Foods(R) Light Mayonnaise; 2 tablespoons small capers, rins and drain; 1 tablespoon grated lemon peel; 1/4 teaspoon ground black pepper; 6 ounces light tuna packed in olive oil drained; 1/3 cup chopped celery finely; 1/3 cup red onion finely chopped; 1 teaspoon grated lemon peel

Fresh, crisp and full of flavor — this Mamaw'S Tuna Salad is a must-try. Made with Mayonnaise, capers, ground black pepper and celery finely. Easy step-…

This Mamaw'S Tuna Salad relies on simple, everyday ingredients such as small capers, rins and drain, grated lemon peel, ground black pepper and chopped celery finely. It comes together quickly and makes 4 servings, at about 593 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/2 cup Hellmann's(R) or Best Foods(R) Light Mayonnaise
2 tablespoons small capers, rins and drain
1 tablespoon grated lemon peel
1/4 teaspoon ground black pepper
6 ounces light tuna packed in olive oil drained
1/3 cup chopped celery finely
1/3 cup red onion finely chopped
1 teaspoon grated lemon peel

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Quick Info

Servings
4 servings
Calories
593 kcal
Category
Seafood

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