How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for MamaS Brunswick Stew ?

You need 13 ingredients. The key ingredients include: 7 lb. hen, 10 lb pork butt-save broth, 1 bottle of 64 oz ketchup and 1 bottle 24 oz ketchup, 3 pints home canned tomatoes, and more.

Is MamaS Brunswick Stew suitable as soups & stews?

Yes, MamaS Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover MamaS Brunswick Stew ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

MamaS Brunswick Stew Recipe

Name: MamaS Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 lb. hen; 10 lb pork butt-save broth; 1 bottle of 64 oz ketchup and 1 bottle 24 oz ketchup; 3 pints home canned tomatoes; 28 oz bought canned tomatoes; 1 can (14 oz) petite tomatoes; 1 heaping Tbsp. and 1 tsp mustard; 1 Tbsp and 2 tsp apple cider vinegar; 4 cups cut corn; 1 pint or more pork broth; 1 1/2 pints water (rinse ketchup and tomatoes to get this amount of water); Salt; Lots of pepper (3 or 4 Tbsp at least)

Warm up with this hearty MamaS Brunswick Stew recipe. Made with hen, pork butt-save, ketchup and tomatoes. Easy step-by-step instructions included.

This MamaS Brunswick Stew relies on simple, everyday ingredients such as hen, pork butt-save broth, pints home canned tomatoes and bought canned tomatoes. It comes together quickly and makes 4 servings, at about 386 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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MamaS Brunswick Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions

MamaS Brunswick Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions

MamaS Brunswick Stew