Mama’S Blackberry Cobbler

1. 1

   Preheat oven to 350u00b0. Pour 1/2 cup melted butter into an 8-in. square baking dish. In a small bowl, combine flour, 1 cup sugar, milk and vanilla until blended; pour into prepared dish. In another bowl, combine blackberries, remaining 1/2 cup sugar and remaining 2 tablespoons melted butter; toss until combined. Spoon over batter.

2. 2

   Bake until topping is golden brown and fruit is tender, 45-50 minutes. Serve warm.

No nutritional information available.

No additional tips available.