How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruth'S Cherry Crisp?

You need 5 ingredients. The key ingredients include: 3/4 c. flour, 3 Tbsp. brown sugar, 1/4 tsp. cinnamon, 6 Tbsp. butter, and more.

Is Ruth'S Cherry Crisp suitable as baking & desserts?

Yes, Ruth'S Cherry Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ruth'S Cherry Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ruth'S Cherry Crisp Recipe

Name: Ruth'S Cherry Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. flour; 3 Tbsp. brown sugar; 1/4 tsp. cinnamon; 6 Tbsp. butter; 1 large can cherry pie filling

Ruth'S Cherry Crisp – a delicious recipe with flour, brown sugar, cinnamon, butter, cherry pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. flour
3 Tbsp. brown sugar
1/4 tsp. cinnamon
6 Tbsp. butter
1 large can cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ruth'S Cherry Crisp

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