Mama'S Marinara Sauce

1. 1

   Heat the olive oil in a small saucepan on medium-low heat.

2. 2

   Add garlic and saute gently for about 2-3 minutes.

3. 3

   Combine tomato paste and water in the saucepan; blend in tomatoes.

4. 4

   Add fresh parsley.

5. 5

   Heat over high heat until sauce begins to boil.

6. 6

   Reduce heat; simmer 10 minutes.

7. 7

   Add salt and/or pepper, to taste.

8. 8

   Serve over hot, cooked pasta.

9. 9

   Or try as a dipping sauce for breadsticks, pizza crust, fried cheese sticks or vegetables.

* Per serving · 4 servings · Values may vary.

No additional tips available.