How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mama'S Lemon Meringue Pie?

You need 8 ingredients. The key ingredients include: 1 1/2 c. sugar, 5 1/3 Tbsp. cornstarch, 1 1/2 c. hot water, 3 egg yolks, slightly beaten, and more.

Is Mama'S Lemon Meringue Pie suitable as baking & desserts?

Yes, Mama'S Lemon Meringue Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mama'S Lemon Meringue Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mama'S Lemon Meringue Pie Recipe

Name: Mama'S Lemon Meringue Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 5 1/3 Tbsp. cornstarch; 1 1/2 c. hot water; 3 egg yolks, slightly beaten; 3 Tbsp. butter; 5 Tbsp. lemon juice; 1 1/3 Tbsp. grated lemon rind; 9-inch pie shell, baked

Mama'S Lemon Meringue Pie – a delicious recipe with sugar, cornstarch, water, egg yolks, butter, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
5 1/3 Tbsp. cornstarch
1 1/2 c. hot water
3 egg yolks, slightly beaten
3 Tbsp. butter
5 Tbsp. lemon juice
1 1/3 Tbsp. grated lemon rind
9-inch pie shell, baked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mama'S Lemon Meringue Pie

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