Mama'S Good Soup

1. 1

   Bacon must be fried first.

2. 2

   Leave bacon grease.

3. 3

   Throw other meat in and brown it on the outside a little.

4. 4

   Pour about 2 quarts of water over the meat and bring to a boil.

5. 5

   In a separate skillet, make a small rue of 4 tablespoons of oil and 2 tablespoons of flour.

6. 6

   Brown rue and drop into boiling meat and water.

7. 7

   Add vegetables, onion, tomato sauce, and tomatoes.

8. 8

   Cook slow for about 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.