Mama'S Frozen Fruit Cake

Name: Mama'S Frozen Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk, scalded; 3/4 c. sugar; 1/4 c. flour; pinch of salt; 2 eggs, well beaten; 1/2 tsp. vanilla; 2 c. vanilla wafers, crushed; 1 small jar maraschino cherries, drained and diced; 1 c. pecans; 1 c. whipped cream, beaten until peaks form

Eats Now Editorial Team · 1342 kcal · Baking & Desserts

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Mama'S Frozen Fruit Cake – a delicious recipe with milk, sugar, flour, salt, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. milk, scalded
3/4 c. sugar
1/4 c. flour
pinch of salt
2 eggs, well beaten
1/2 tsp. vanilla
2 c. vanilla wafers, crushed
1 small jar maraschino cherries, drained and diced
1 c. pecans
1 c. whipped cream, beaten until peaks form

1
Combine sugar, flour and salt.
2
Add to scalded milk.
3
Cook over boiling water until smooth, stirring constantly.
4
Add eggs and cook 2 more minutes.
5
Add vanilla, cookies, cherries and nuts. Fold in whipped cream.
6
Freeze in an oblong pan.

1342

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. milk, scalded, 3/4 c. sugar, 1/4 c. flour, pinch of salt, and more.

Yes, Mama'S Frozen Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
1342 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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