Mama'S Dumplings

1. 1

   Combine flours and egg.

2. 2

   Add enough cold water to make a stiff dough.

3. 3

   Drop into boiling chicken broth.

4. 4

   You may drop them from a teaspoon or roll them out using a little self-rising flour. Reduce heat to medium and cook until tender.

5. 5

   Add salt and pepper to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.