"Mama'S Coconut Skillet Balls"

1. 1

   Combine sugar, dates and eggs in a large skillet.

2. 2

   Cook over medium heat, stirring continuously until mixture pulls away from sides of pan (about 5 minutes).

3. 3

   Remove from heat; stir in vanilla and nuts.

4. 4

   Carefully stir in cereal.

5. 5

   Cool slightly.

6. 6

   Moisten hands in cold water and shape mixture into rolls or balls.

7. 7

   Roll in coconut flakes.

8. 8

   Chill and store in container in refrigerator. Makes about 2 dozen, according to size.

* Per serving · 4 servings · Values may vary.

No additional tips available.