Mama'S Best Ever Spaghetti & Meatballs

1. 1

   Combine ground beef, bread, eggs, 1/2 cup Pasta Sauce, Italian seasoning and garlic powder in medium bowl; shape into 18 meatballs.

2. 2

   Bring remaining Pasta Sauce to a boil over medium-high heat in 3-quart saucepan. Gently stir in uncooked meatballs. Reduce heat to low and simmer covered, stirring occasionally, 20 minutes or until meatballs are done.

3. 3

   Serve over hot spaghetti.

4. 4

   Try adding a cube of mozzarella cheese to the center of each meatball for an easy but fun recipe twist.

5. 5

   Cost per recipe*: $84

6. 6

   Cost per serving*: $71

7. 7

   Calories 470, Calories From Fat 90, Saturated Fat 3g, Trans Fat 5g, Total Fat 10g, Cholesterol 130mg, Sodium 640mg, Total Carbohydrate 59g, Sugars 9g, Dietary Fiber 5g, Protein 36g, Vitamin A 10%, Vitamin C 4%, Calcium 25%, Iron 30%

* Per serving · 4 servings · Values may vary.

No additional tips available.