Macaroni And Beef Casserole

1. 1

   In a heavy skillet, brown ground beef until it loses its redness.

2. 2

   Remove ground beef from skillet.

3. 3

   You need 3 tablespoons of drippings.

4. 4

   (Add oil or shortening if needed.)

5. 5

   Add to it the bell pepper, onion and elbow macaroni.

6. 6

   Cook until macaroni turns yellow.

7. 7

   Add remaining ingredients.

8. 8

   Cover and simmer about 25 minutes or until macaroni is tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.