How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mama's Artichoke Dip?

You need 7 ingredients. The key ingredients include: 14 ounces artichoke hearts (not marinated), 1 cup grated parmesan cheese, 8 ounces shredded mozzarella cheese, 1 cup mayonnaise, and more.

Is Mama's Artichoke Dip suitable as vegetarian?

Yes, Mama's Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mama's Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mama's Artichoke Dip Recipe

Name: Mama's Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces artichoke hearts (not marinated); 1 cup grated parmesan cheese; 8 ounces shredded mozzarella cheese; 1 cup mayonnaise; 1 teaspoon garlic salt; chopped parsley or parsley flakes; Nabisco Triscuits (for dipping) or garlic rye chips (for dipping)

Mama's Artichoke Dip – a delicious recipe with hearts, parmesan cheese, mozzarella cheese, mayonnaise, garlic salt, parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

14 ounces artichoke hearts (not marinated)
1 cup grated parmesan cheese
8 ounces shredded mozzarella cheese
1 cup mayonnaise
1 teaspoon garlic salt
chopped parsley or parsley flakes
Nabisco Triscuits (for dipping) or garlic rye chips (for dipping)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
676 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mama's Artichoke Dip

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