Mama Keen'S Salmon Croquettes Recipe

Name: Mama Keen'S Salmon Croquettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or oleo; 1/4 c. flour; 1/2 tsp. salt; 1/2 tsp. pepper; 1 c. milk; 1 c. soft bread crumbs; 1 can (1 lb.) salmon, drained and flaked; 1 egg, beaten; 1 1/2 c. dry bread crumbs; oil for frying; flour; 1 can cream of mushroom soup; 1 Tbsp. lemon juice; 1 c. light cream; 1/2 tsp. curry powder; 1 loaf French bread

Servings: persons

1/4 c. butter or oleo
1/4 c. flour
1/2 tsp. salt
1/2 tsp. pepper
1 c. milk
1 c. soft bread crumbs
1 can (1 lb.) salmon, drained and flaked
1 egg, beaten
1 1/2 c. dry bread crumbs
oil for frying
flour
1 can cream of mushroom soup
1 Tbsp. lemon juice
1 c. light cream
1/2 tsp. curry powder
1 loaf French bread

1
Melt butter over medium heat; stir in flour, salt and pepper. Add milk slowly and cook until thick, stirring constantly.
2
Remove from heat.
3
Blend in soft bread crumbs and salmon.
4
Chill several hours.
5
Shape into 8 croquettes.
6
Roll each lightly in flour, then dip in beaten egg and roll in dry bread crumbs.
7
Pour oil in skillet to a depth of 1-inch.
8
Heat to 390u00b0.
9
Fry croquettes until golden (about 1 1/2 to 2 minutes) turning once. Drain on paper towel and keep warm.
10
Combine soup, lemon juice, cream and curry powder.
11
Heat until bubbly.
12
Serve with French bread and croquettes.

673

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/4 c. butter or oleo, 1/4 c. flour, 1/2 tsp. salt, 1/2 tsp. pepper, and more.

Yes, Mama Keen'S Salmon Croquettes falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mama Keen'S Salmon Croquettes

How did you like this recipe?

Frequently Asked Questions