How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maltese Rabbit Stew?

You need 14 ingredients. The key ingredients include: 1/4 cup oil, 1 (3 pound) rabbit, cleaned and cut into pieces, 1 large onion, chopped, 3 cloves garlic, chopped, and more.

Is Maltese Rabbit Stew suitable as soups & stews?

Yes, Maltese Rabbit Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Maltese Rabbit Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maltese Rabbit Stew Recipe

Name: Maltese Rabbit Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup oil; 1 (3 pound) rabbit, cleaned and cut into pieces; 1 large onion, chopped; 3 cloves garlic, chopped; 1/2 cup red wine; 1 bay leaf; 1 cube beef bouillon; 1/4 teaspoon ground nutmeg; 2 tablespoons tomato paste; 1/4 teaspoon white sugar; salt and pepper to taste; 4 large potatoes, peeled and quartered; 2 carrots, chopped; 1/2 cup peas

Maltese Rabbit Stew

Eats Now Editorial Team · 333 kcal · Soups & Stews

Maltese Rabbit Stew – a delicious recipe with oil, rabbit, onion, garlic, red wine, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Maltese Rabbit Stew

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