How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Malted Coconut Marble Cake?

You need 9 ingredients. The key ingredients include: 3 cups flour, all-purpose, 2 teaspoons baking powder, 1 teaspoon salt, 1 cup vegetable shortening, and more.

Is Malted Coconut Marble Cake suitable as baking & desserts?

Yes, Malted Coconut Marble Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Malted Coconut Marble Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Malted Coconut Marble Cake Recipe

Name: Malted Coconut Marble Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 cups flour, all-purpose; 2 teaspoons baking powder; 1 teaspoon salt; 1 cup vegetable shortening; 2 cups sugar; 4 large eggs well beaten; 1 cup milk; 1 teaspoon vanilla extract; 1/2 cup malted milk powder chocolate-flavoured

Malted Coconut Marble Cake – a delicious recipe with flour, baking powder, salt, vegetable shortening, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups flour, all-purpose
2 teaspoons baking powder
1 teaspoon salt
1 cup vegetable shortening
2 cups sugar
4 large eggs well beaten
1 cup milk
1 teaspoon vanilla extract
1/2 cup malted milk powder chocolate-flavoured

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Malted Coconut Marble Cake

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