Malgorzata'S Mango Caprese

1. 1

   Slice the mangos finely and the mozzarella about the same width. Arrange in a platter like a Caprese salad, first the mangos and then the cheese. Sprinkle the lime zest on top and add the toasted macadamia nuts (I break them down a bit under a clean kitchen towel with a mallet) . When you are ready to serve add the lime juice, a generous stream of olive oil and freshly grounded pepper and voila!

* Per serving · 4 servings · Values may vary.

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