How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Makeover Zucchini Supper?

You need 17 ingredients. The key ingredients include: 1-1/2 pounds lean ground beef (90% lean), 1/2 pound reduced-fat bulk pork sausage, 1 large onion, chopped, 1 medium carrot, chopped, and more.

Is Makeover Zucchini Supper suitable as meat & poultry?

Yes, Makeover Zucchini Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Makeover Zucchini Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Makeover Zucchini Supper Recipe

Name: Makeover Zucchini Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1-1/2 pounds lean ground beef (90% lean); 1/2 pound reduced-fat bulk pork sausage; 1 large onion, chopped; 1 medium carrot, chopped; 1 celery rib, chopped; 2 cups cubed day-old whole wheat bread; 1/2 cup fat-free milk; 1 tablespoon all-purpose flour; 4 cups chopped zucchini; 3/4 pound reduced-fat process cheese (Velveeta), cubed; 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted; 3/4 cup egg substitute; 1 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon rubbed sage; 1/2 teaspoon dried thyme; 1/2 teaspoon pepper

Makeover Zucchini Supper – a delicious recipe with lean ground beef, pork sausage, onion, carrot, celery, whole wheat bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Makeover Zucchini Supper

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