Makeover Pork Chops With Gravy Recipe

Name: Makeover Pork Chops With Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1-1/4 cups 2% milk, divided; 1-1/2 cups soft bread crumbs; 3 teaspoons minced fresh parsley, divided; 1 teaspoon minced fresh thyme; 4 bone-in pork loin chops (7 ounces each); 3/4 teaspoon salt, divided; 1/2 teaspoon pepper, divided; 3 tablespoons reduced-fat butter, divided; 3 tablespoons plus 1 teaspoon all-purpose flour; 1/3 cup half-and-half cream; 1/3 cup reduced-sodium beef broth

Servings: persons

1 egg
1-1/4 cups 2% milk, divided
1-1/2 cups soft bread crumbs
3 teaspoons minced fresh parsley, divided
1 teaspoon minced fresh thyme
4 bone-in pork loin chops (7 ounces each)
3/4 teaspoon salt, divided
1/2 teaspoon pepper, divided
3 tablespoons reduced-fat butter, divided
3 tablespoons plus 1 teaspoon all-purpose flour
1/3 cup half-and-half cream
1/3 cup reduced-sodium beef broth

1
In a shallow bowl, whisk egg and 1/2 cup milk. Combine the bread crumbs, 1 teaspoon parsley and thyme in another shallow bowl. Sprinkle pork chops with 1/2 teaspoon salt and 1/4 teaspoon pepper. Dip chops in egg mixture, then crumb mixture.
2
In a large skillet over medium-high heat, cook pork chops in 2 tablespoons butter for 4 minutes on each side. Transfer to an ungreased
3
. Bake, uncovered, at 425u00b0 for 10-15 minutes or until a thermometer reads 160u00b0.
4
Meanwhile, in the same skillet, melt remaining butter. Stir in flour and remaining salt and pepper until smooth; gradually stir in the cream, broth and remaining milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve gravy with chops; sprinkle with remaining parsley.

482

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 egg, 1-1/4 cups 2% milk, divided, 1-1/2 cups soft bread crumbs, 3 teaspoons minced fresh parsley, divided, and more.

Yes, Makeover Pork Chops With Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Makeover Pork Chops With Gravy

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