How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Make Ahead Sausage Stuffed Mushrooms?

You need 6 ingredients. The key ingredients include: 25 medium mushrooms, approximately, 8 ounces bulk sausage, I used 1/2 roll of Owens regular flavor, 1/2 cup herb seasoned stuffing mix, I used Pepperidge Farm, 3 tablespoons crushed ranch garlic-flavored croutons (optional), and more.

Is Make Ahead Sausage Stuffed Mushrooms suitable as meat & poultry?

Yes, Make Ahead Sausage Stuffed Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Make Ahead Sausage Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Make Ahead Sausage Stuffed Mushrooms Recipe

Name: Make Ahead Sausage Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 medium mushrooms, approximately; 8 ounces bulk sausage, I used 1/2 roll of Owens regular flavor; 1/2 cup herb seasoned stuffing mix, I used Pepperidge Farm; 3 tablespoons crushed ranch garlic-flavored croutons (optional); 4 ounces grated mozzarella cheese; 2 tablespoons grated parmesan cheese, I used Kraft in the cannister

Try this homemade Make Ahead Sausage Stuffed Mushrooms recipe the whole family will love. Made with mushrooms, sausage, herb seasoned stuffing mix and g…

This Make Ahead Sausage Stuffed Mushrooms relies on simple, everyday ingredients such as grated mozzarella cheese. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

25 medium mushrooms, approximately
8 ounces bulk sausage, I used 1/2 roll of Owens regular flavor
1/2 cup herb seasoned stuffing mix, I used Pepperidge Farm
3 tablespoons crushed ranch garlic-flavored croutons (optional)
4 ounces grated mozzarella cheese
2 tablespoons grated parmesan cheese, I used Kraft in the cannister

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Quick Info

Servings
4 servings
Calories
248 kcal
Category
Meat & Poultry

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Make Ahead Sausage Stuffed Mushrooms

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