Make-Ahead Monkey Bread

1. 1

   In a small bowl, combine the brown sugar, pudding mix and cinnamon. In a greased 10-in. fluted tube pan, layer a third of the pecans, 1/3 cup brown sugar mixture, 2 tablespoons butter and half the rolls. Repeat layers. Top with lemon juice, remaining pecans, brown sugar mixture and butter; cover and refrigerate overnight.

2. 2

   Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350u00b0 for 30-35 minutes or until golden brown. Immediately invert onto a serving platter. Serve warm.

* Per serving · 4 servings · Values may vary.

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